To prepare spaghetti with eggplant and zucchini sauce, start with the vegetables. After cleaning the eggplants (1), cut them ...

Generously sprinkle a sheet pan with salt. Slice eggplant and zucchini into thin rounds, around ¼-inch thick. Layer rounds onto the prepared pan, seasoning vegetables with a sprinkling of salt ...

The best are featured on justapinch.com as Blue Ribbon recipes. Ratatouille is a French dish of stewed vegetables like ...