Suppose you have some bread and Greek yogurt in your fridge that you don't want to eat anymore. I have a recipe that can turn them into a warm bread pudding that is delightful. For the best taste, it ...

1.Preheat oven to 350 degrees. In a large bowl, whisk the milk, egg, vanilla, and salt. Set aside. Put the chocolate chips in a small microwave safe bowl. Cook in 15 second intervals, stirring in ...

Divide the bread between 2 greased 8-ounce baking bowls -- set aside. Beat eggs, then add rest of ingredients. Pour over bread. Bake uncovered 40-45 minutes at 350 degrees. Cool slightly -- eat warm.