Chicken casserole with stuffing is a quick and easy weeknight dinner. Nothing fancy but lots of flavor. Rotisserie chicken and store-bought stove top stuffing mix are used so that all you have to ...

Chicken and Stuffing Casserole is the perfect comfort food for your family dinner. This savory, easy recipe features tender rotisserie chicken and mixed veggies, all topped with crunchy stuffing mix.

For the best cornbread dressing, my grandmother planned ahead and purchased fast-food biscuits, just to let them dry out and ...

Discover the secret to the ultimate Southern cornbread dressing! This recipe combines cornbread, biscuits, and white sandwich ...

A Mediterranean-inspired Boursin chicken casserole, skillet chicken thighs with chickpeas and feta, and a smoky chicken and ...

Contributor Liz Tarpy says, "This chicken stuffing casserole has two layers: A creamy filling made with chicken and a trio of onions, carrots, and peas tossed in an easy homemade béchamel sauce.

Dab the chicken with kitchen paper to dry it. Heat the oil and 50g/1¾oz of the butter in a deep ovenproof frying pan or casserole dish. Add the chicken breasts and fry on a medium-high heat ...

For the casserole, season the chicken pieces with salt and freshly ground black pepper, then dredge them in the flour to coat. Heat two-thirds of the butter in a frying pan over a medium heat.

This is a great way to use up any leftover meat over Christmas and the topping is made from stuffing ingredients ... Heat the butter in a large flameproof casserole dish. When it has melted ...