My love affair with coconut goes back to my childhood when my father would crack open a fresh coconut with a hammer and separate the dense “meat” from the shell to give all of us a sweet, chewy treat.

Circa 2008, there was a single ingredient that started making its way into just about everything: bacon. Without its magical touch, it seemed nothing would ever be the same. By god, bacon had never ...

Throughout the past 10 years, coconut-based products have become a staple in the kitchen. From coconut oil, to coconut milk, and even to coconut flour, we are no strangers to the coconut fad. But, did ...

When Donald Palmquist started working at Whole Foods in Louisville seven years ago, few people requested coconut oil. "We had one small shelf of coconut oil products, but that's changed dramatically," ...

Macadamia Nut Cookies are my father's absolute favorite - they always take me back to the kitchen I grew up in, sneaking white chocolate chips and cookie dough before they could be popped in the oven.

During the past two decades, coconut products have diversified on grocery store shelves. Coconut water is now available as a refreshing sports drink. Safeway offered at least eight different brands of ...