There’s nothing like the warm embrace of a bowl of Creamy Chicken and Noodles on a chilly evening. This dish is the ulti ...

Imagine tender shredded chicken, egg noodles soaked in a creamy broth, and the irresistible combination of ranch seasoning, ...

Cook No Yolks Dumpling Noodles according to package ... juices to a simmer over low heat. Add cream and whisk until smooth. If the sauce is too thick add chicken broth, white wine, or water ...

Add chicken broth and thyme sprig and bring to a boil, stirring occasionally. Add cream cheese, Parmesan and noodles. Stir until well blended. Sprinkle flour over top of mixture. Stir and cook for ...

Nothing warms the body and soul quite like a well-made chicken soup. Grab a good steamy bowl at one of these popular chains.

Add the chicken stock and soy sauce to the pan. Bring to the boil and cook for 3-4 minutes. Add the green shreds of pak choi, the egg noodles and lemongrass stalk and stir well. Continue to boil ...

Shred the chicken breast into small, bite-sized pieces and add to the stock with the egg noodles. Simmer the broth for 2–3 minutes, or until the noodles are tender and the chicken is hot.

The egg noodles in this dish are the perfect pairing ... Therefore, I like to whisk the sour cream with chicken broth before adding it to the hot liquid. This prevents the curdling!