Zhajiangmian is a Chinese dish that every cook makes ... and should be used sparingly – just enough to coat the noodles. The amount of sauce in the recipe will serve eight to 10.

Instead of ordering takeout, why not make your own amazing noodle dishes at home? These recipes bring bold flavors, tasty ...

Plain thin Chinese egg noodles can be substituted for shrimp roe noodles. If you are making onsen eggs, put the eggs in a saucepan that's just large enough to hold them. Add water to cover the ...

Cook and author Suzie Lee brings us 3 new Chinese noodle recipes that take less than 20 ... Udon noodles are so easy to get hold of now, which is a bonus for me as I can create a quick dinner ...

Use Chinese-style egg noodles to make your own take out, like in this super easy version of beef and broccoli chow mein. The key to this recipe is the sauce; made from brown sugar, rice vinegar ...

These mushroom noodles are super easy to make! It requires minimal chopping and is ready in minutes. With button mushrooms, spring onions, soy sauce, spice and noodles, you’ll get a delicious, ...

Chow mein is traditionally a stir-fried noodle dish, but this recipe turns the Chinese cuisine favorite into a brothy noodle ...

Char Siu Chicken is a dish that embodies the perfect balance of sweet, savory, and aromatic flavors. This Chinese-insp ...

About Egg Hakka Noodles Recipe: Quick, easy and simply irresistible, egg hakka noodles is everyone's absolute favourite! Here is a fuss-free,easy recipe you can try, to make egg noodles at home. Take ...

Hoisin is the secret to creating an easy, no-cook Chinese sauce to serve with these cheap and cheerful noodles. Cooking the noodles and spinach in the same pan helps cut down on washing up ...

The perfect meat-free, healthy Chinese recipe to try out mid-week ... of the popular Sichuan dish is easy enough to try out at home. ’Dan dan’ noodles are traditionally served up in smaller ...