Whether grilled, on sushin or mixed into stir fry or ceviche, there are many ways to consume octopus. But given their well-known, almost human-like intelligence, it begs the question: is it ethical to ...

Octopus is a popular ingredient in many cuisines, with some 420,000 tons of this mollusk being caught worldwide each year. The rising global popularity of octopus has been attributed to the ...

This year’s Best of Denver — make that “Beast” of Denver — is behind us, but we’re already starting to think about next year’s issue, and while Lower48 was our pick for this year’s Best New Restaurant ...

Years ago, when I was in the seventh grade, an octopus sailed off the seafloor and secured herself to a rocky outcropping off the coast of California. She was nearly a mile below the surface, ...

A few years ago, I consciously decided to forgo eating octopus because it was "too intelligent.” But I continue to eat pork, arguably as intelligent because it is “so tasty.” That led – tongue firmly ...

Disclaimer: This post is for informative purposes only. It was written by a human with the aid of an AI image. I watched the renowned documentary "My Octopus Teacher" on Netflix, where a famous ...

If you haven’t noticed, a lot of people have stopped eating octopus. Ask them why, and they’ll talk about the intelligence of cephalopods, perhaps citing a certain documentary popular during the ...

To try and decide each week where and what to eat around the basin can be a challenge – there are so many amazing choices. In this feature we’ll dive into dishes that will surely satisfy those hunger ...