Ground beef is a versatile and budget-friendly ingredient that’s perfect for creating a variety of satisfying dinners.

For hundreds of years, beef and potatoes has been one of the most reliable combinations in cuisine around the world. Here in ...

This is potato gratin the way it should be: rich, melt-in-your-mouth creamy, and loaded with flavor. We layer russet potatoes with Gruyère cheese to add earthy nuttiness, while a mixture of cream and ...

Season the beef well with salt and pepper. Heat half of the oil in a large flameproof casserole dish in two ... Meanwhile, to make the kale mashed potato, place the potatoes into a large saucepan ...

There's countless reasons why everyone loves a casserole made with ground beef. The meaty dish ... Everyone should know this recipe for twice-baked potatoes. I recently became an executive member ...