Cooking for myself can be a challenge when you want to do a roast. Pork hocks are perfect for the singletons! Slightly adapted to suit my needs but thanks Al! Pre-heat your oven to 220C.

Oven recipes are a lifesaver and make such delicious dishes in a short amount of time. Because of that, one of my easy weeknight favorites are oven-baked bone-in pork chops. All they need is a little ...

To make a truly great broth, you need to add body and fat to the stock. Pork skin is the ingredient that can accomplish both ...

And while pork chops are one of the most economical cuts of meat to buy and are simple to prepare, theyre really easy to ...

Try this authentic Chinese dish with pork hocks in sweet and sour plum sauce and you will find your skin can become bright and shiny again.May Lee and Elsa Tsang will tell you how to cook a dish ...

ON THIS WEEK’S episode of Dinner SOS, test kitchen director and host Chris Morocco taps test kitchen manager Inés Anguiano to help Jen learn to cook pork. Jen and her family love to eat ...

However, creating a crispy crackling on a pork joint can be tricky, especially when you're trying to juggle cooking gravy, roast potatoes and all the trimmings. Chef Kate Austen, who has worked in ...

Cook the pork for another 45 minutes at this temperature (again allow an extra five minutes for every additional 250g/9oz of pork). Meanwhile, make the sauce. Pour the cider and chicken stock ...

Raw beetroot is sweet and earthy and brightens a salad. To cook a smoked bacon hock, as you don’t know how salty or smoky it is, I suggested soaking overnight in cold water. Cover and place in ...

Mustard greens and collard greens sound and look similar at a glance, but they require different cooking methods to get the ...