A new study suggests that widely used zero-calorie sweeteners may subtly reshape the gut microbiome and alter gene activity linked to metabolism and inflammation.

Driven by obesity and diabetes, the condition is rising rapidly worldwide, often silently increasing risks of cirrhosis and liver cancer.

Add Yahoo as a preferred source to see more of our stories on Google. Close-up of bare feet stepping onto a digital scale A metric that looks beyond height and weight to underlying biological markers ...

LOW socioeconomic status is tied to a higher prevalence of hypertension and obesity, but a lower prevalence of diabetes and ...

Metabolic disorders and organic acidemias comprise a diverse group of inherited conditions in which enzymatic deficiencies disrupt normal metabolic pathways. Such deficiencies lead to the accumulation ...

Researchers report that tirzepatide could boost the body’s energy expenditure by stimulating brown adipose tissue, revealing ...

Eating foods high in plastic chemicals can disrupt your health in various ways, such as causing damage to certain organs, ...

Investigators from the Center for Advanced Gerotherapeutics at Cedars-Sinai found that aged blood vessel cells play a key role in the development of metabolic disorders, including diabetes. The ...

We inherit both physical traits and lifestyle habits from our parents, the latter of which we may notice as early as our 20s when we start to slowly morph into them. And according to new research, it ...

April 6 (Reuters) - Neurocrine Biosciences will acquire rare-disease drugmaker Soleno Therapeutics for $2.9 billion in cash, ...

Hidden hormonal imbalances can silently increase heart disease risk even when routine tests appear normal, experts warn.