If you’re at home trying to resist takeout but can’t determine what to cook, check your pantry. If you at least have a box of rice, you’re good to go. Rice is quick, easy, and can turn any boring meal ...

Find cheap and easy dinner recipes for busy weeknights—quick and tasty meals including chicken, beef, pork, turkey, and ...

Cook fast, flavorful dinners that avoid the top allergens: milk, eggs, peanuts, tree nuts, fish, shellfish, soy, wheat, or ...

We’re always looking for smart and exciting ways to repurpose rotisserie chicken. Say goodbye to chicken salad and welcome this takeout-inspired recipe with open arms. Using leftover or store-bought ...

Living on a student budget doesn’t mean surviving on instant noodles every day. All you need is some basic ingredients and ...

Fried rice is one of my all time favorite things to eat and to cook. It's perfect when you need to clear out the fridge or ...

Emma Wartzman is the kitchen and dining writer at New York Magazine’s the Strategist. Previously, she was an editor at Bon Appétit. Making quick pickles — vegetables infused in brine for as little as ...

Soak rice noodles in warm water for about 8 minutes or until tender. Drain well. Heat oil in a wok or non-stick pan over medium heat, add chicken and onion. Stir fry until chicken appears cooked. Add ...