Bland rice is the last thing anyone wants to eat. There are some pretty simple and effective ways to season up that bland ...

Here's why chef JJ Johnson's lamb fried rice recipe makes for a flavorful and perfect addition to any holiday spread, ...

Make a takeout favorite at home. This Recipe for Fried Rice with Shrimp is a delicious way to use leftover rice for an easy ...

When you’re craving something hearty, savory, and packed with flavor, Shrimp & Steak Fried Rice is the perfect dish. T ...

“Fried” rice might sound unhealthy — this recipe is anything but that. It’ll have all the flavors of traditional fried rice without the empty calories. Most recipes call for white ...

Can you believe fried rice completely altered the trajectory of my life and led me to writing this cookbook you’re holding in your hands? What makes this recipe unique are the final steps of ...

If you order Yangzhou fried rice in restaurants ... to cook more than just the eight to 10 stalks called for in this recipe. You can either stir-fry the gai lan with oil and salt, then stir ...

As with every recipe for fried rice, start with cold (or at least room temperature) cooked rice. It doesn’t work with rice hot out of the cooker, which becomes heavy and stodgy when stir-fried.

If you are looking for a unique dimsum recipe, then this fried rice dimsum is a must-try! It is stuffed with a flavourful fried rice filling and steamed to perfection. Pair it with chilli paste sauce ...

Finishing your beef fried rice with a couple of tablespoons of oyster sauce adds bags of flavour without using a long list of ingredients. To make this recipe even easier use two packets of ...