A handy element of a roast dinner, Thanksgiving or Christmas meal that you can make in advance. A Bramley apple is first ...

1/4 medium-size pineapple, peeled, cored, and cut into 1/4-inch dice 1 1/2 firm, tart green apples, peeled, cored, and cut into 1/3-inch dice 2 medium-size carrots, peeled and cut into 1/4-inch dice 3 ...

Cooking show host, chef and cookbook author Rick Martinez is visiting the TODAY kitchen to share a couple of his favorite Mexican-inspired holiday recipes. He shows us how to make a spicy Christmas ...

We have gathered our favorite stuffing recipes to help you decide which one you should make this Thanksgiving for a change.

On a slow, sticky afternoon in the South, the scene for a Father's Day cookout is set. Magnolias fall, country music blasts away and the smell of a roasting pig fills the air. Friends and family have ...

This video walks viewers through the step-by-step process of making tender pork chops paired with caramelized apples. The ...

Learn how to make incredibly juicy and tender pork rib sliders packed with bold, irresistible flavor. This recipe walks you ...

In today's Oregonian, I've contributed a FoodDay story about my adventures cooking a whole pig in my Caja China, a Cuban roasting box that can do 70 pounds of meat in less than four hours. Exciting, ...

We’re back with even more pig parts to explore in the second half of our Lost Recipes look at all things hog, or at least all things besides the normal stuff like bacon, pork chops and ham. Last week, ...

Whereas other families might have a Christmas turkey or goose, Puerto Rican families such as my own eat pork for their holiday meal. The meal — actually a night-long party called Nochebuena — is held ...