1 tsp. banana peppers, choppedWhat To Do: Lightly flour squid tubes. Heat butter in skillet. Add squid and garlic. Don’t cook for more than 1 ½ minutes. Add remaining ingredients and cook for 1 minute ...

Salt and Pepper Calamari is a crispy seafood dish known for its light coating and bold seasoning. Fresh squid is coated in a mixture of cornflour and tapioca flour, creating a delicate crunch when ...

Salt and Pepper Calamari is a crispy seafood dish made with lightly seasoned squid coated in a crunchy flour mixture. Garlic, chili, black pepper, and spring onions create a bold savory flavor while ...