Cattle graze in a field at Otter Creek Farm on Thursday, Oct. 3, in Johnsonville. The farms sells a small number of life cattle and pigs annually to consumers who then have their animals slaughtered ...

Nearly all U.S. farms are family-owned, with most considered small. See how they support local food systems, rural economies, ...

The USDA Agricultural Marketing Service announced last week that it will cut the Regional Food Business Center (RFBC) program, which provides grants to small and medium-sized local farm and food ...

Hoot and Leslie Paulson are the owners of H. Paulson Livestock & Feed, which has a new location on Highway 99W north of Monroe, Ore. MONROE, Ore. — Hoot and Leslie Paulson started small with H.

Corn and soybeans may not often appear directly on your dinner plate, but they’re behind much of what does. From feeding the livestock that produce our eggs, meat and dairy to fueling global trade and ...