A widely used sugar substitute found in everything from keto snacks to diet drinks may not be as harmless as it seems. New research shows that erythritol can disrupt brain blood vessel cells, reducing ...

Here’s what experts want you to know about the latest research.

Health risks: Findings from a new study found that a popular low-calorie sugar substitute can increase the risk of brain and heart health. Changes on a cellular level: The researchers found that ...

The popular sugar substitute erythritol, found in countless low-carb, keto, and “sugar-free” products, may come with hidden dangers. While it’s often seen as a healthier choice due to its low calorie ...

Share on Pinterest Just a single serving of an erythritol-sweetened beverage may harm brain and blood vessel health, according to a new cellular study. Image credit: Mats Silvan/Getty Images. Recent ...

Patients with certain types of cancers who consume sucralose, found in the artificial sweetener Splenda, respond worse to immunotherapy compared with those who don’t, researchers report July 30 in ...

Key Takeaways Compared to regular candy, low-sugar candy may be better for blood sugar, dental health, and weight ...

・Erythritol damages brain blood vessel cells, increasing risk of blood clots and stroke in lab studies. ・It reduces nitric oxide and raises endothelin-1, leading to vessel narrowing and reduced ...