With grain availability no longer an issue, it is time to move away from input intensive HYY varieties by tweaking subsidies ...

India produces more than 1,200 varieties of rice. Surprising? It might not because if you dive into the regional cuisines or ...

While many people are familiar with India’s basmati rice, there are actually around 6,000 different varieties of rice cultivated in the country. Asia Society Korea’s Matthew Fennell spoke with H.E.

it's easy to overlook the fact that there are numerous varieties, each distinct from the others. Long-grain basmati rice is a staple in Indian cuisine. Known for its aromatic fragrance, it complements ...

India once cultivated diverse nutrient-rich rice and millet varieties. The Green Revolution shifted focus to hybrid crops, ...

By 2000 BCE, rice had firmly rooted itself in the cultures of India, Southeast Asia, and Japan, each region developing its unique varieties and culinary traditions. The Silk Road, the ancient network ...

the largest rice producing state in India, almost half of its arable land is under rice cultivation. It is home to more than 5,000 varieties of rice, but the majority are no longer grown.