There are plenty of agriculture buzzwords floating around the news these days (Agroforestry! Vertical farming! Sustainable intensification!), and it can be challenging to keep all these different ...

The whole point of organic agriculture is soil. Farm in such a way that your soil stays healthy - rich in organic matter, nutrients and microbial activity - and you can grow crops without the ...

Organic foods are grown with requirements and practices that improve the environment, but they're not completely necessary ...

Interestingly, as Canadian Light Source reported in 2024, researchers from Kansas State University studied the ways various ...

The Organic Science and Research Investment Act aims to enhance organic farming in the US through research and support.

Organic food — defined by the U.S. Department of Agriculture (USDA) as food produced using sustainable agriculture and production practices — has been available in mainstream supermarkets for years.

The organic food debate has been ongoing for a while, with many claiming that organic foods are healthier than regular ones ...

Exhibitors showcasing their products at the Kenya Plant Health Inspectorate Service (KEPHIS) headquarters, Karen in Nairobi where Kenya is hosting Plant health International Conference from September ...

The Community Agriculture Alliance was awarded a $5,000 grant from the Colorado Organic Grains Microgrant Program, which ...

What are some common myths about organic produce? originally appeared on Quora: the place to gain and share knowledge, empowering people to learn from others and better understand the world. Answer by ...