What’s your favorite shape of pasta? Are you more of a penne fan or a linguini lover? Spaghetti is the most popular and best-known pasta shape among Americans, USA TODAY found. And though we typically ...

INGREDIENTS: • 8 ounces whole grain penne (about 2 1/4 cups) • 2 teaspoons olive oil • 2-3 cups sliced zucchini • 1/2 cup thinly sliced onions • 1 clove garlic, minced • 2 cans (15 ounces) diced ...

Instructions: Heat large saucepot of salted water to boiling on high. Add pasta and cook as label directs, adding broccoli when 3 minutes of cooking time remain. Reserve ½ cup cooking water; drain ...

DIRECTIONS Remove stems and greens from beets. In medium size pot cover beets in water, season with ½ teaspoon salt and simmer until cooked through. Check by piercing with a pairing knife; there ...

What’s your favorite shape of pasta? Are you more of a penne fan or a linguini lover? Spaghetti is the most popular and best-known pasta shape among Americans, USA TODAY found. And though we typically ...

This simple pasta dish stars barely caramelized onions simmered in white wine, tangy pecorino Romano, black pepper and dried oregano for earthy, herbal contrast. It’s inspired by a Pugliese classic ...

"I love pasta and meatballs," says San Francisco chef Jeremy Emmerson, who recently lost 54 lbs. His take on the family favorite is low-fat, high fiber – and easy. "It's a good recipe for the kids to ...

There are familiar, but often overlooked, foods stored in your pantry that can assist with weight control and help combat abdominal fat: whole grain products, from oatmeal to whole wheat bread.

With chicken paired with tasty cheese, veggies and grains, these one-pan creamy chicken skillet dinners are easy to make and ...