New Delhi, Delhi, India MorningWale, a leading name in the organic food industry, is proud to announce the launch of its ...

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Malai kofta is an Indian dish that stars pillowy dumplings in a creamy tomato sauce. This recipe swaps the traditional ...

It’s not quite that scene from When Harry Met Sally, but the groans of delight coming from the table next to us aren’t far from it. Our food hasn’t arrived yet, but given the relish with which the ...

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From Goa to Meghalaya and Kashmir to Kerala, every region in India has special delicacies that can keep you warm and healthy ...

Some communities in Tamil Nadu also make a kuzhambu (gravy) with a mix of country vegetables (see recipe) that is served as an accompaniment to Pongal. Dry roast the moong dal before pressure cooking ...

Outgoing US President Joe Biden's administration on Wednesday announced a ban on Red Dye No 3, a controversial food and drug ...

This festive celebration of warmth, togetherness, and yummy food cannot be missed in Lohri. The authentic taste of gajak-the nutty crunch, the creamy indulgence of phirni, or any other Punjab ...

2. Once the white sesame seeds turn golden, transfer them into a bowl and remove the two tablespoons of the extra sesame seeds, we will add them into the mixture further in the recipe, let the ...