Shredded mozzarella cheese, cooked carne asada ... The food was discarded. Pans of raw chicken and beef were above pans of ...

7 total violations, with 3 high-priority violations High Priority - Cooked/heated time/temperature control for safety food ...

I asked Parents staff and other parents I know what they’re buying for themselves this season, and some of the answers will ...

And because we’re not tied down to one city signature, ATL sandwich makers run wild in that playground of possibilities with ...

The catering options rarely differ. Almost always, there’s a salad bar with every possible variety of Newman’s Own dressing.

The Tennessee Department of Health performed 1,660 inspections of restaurants, food trucks and other food service kitchens in ...

It’s this mall teriyaki that has enamored me for years. My guilty pleasure. What I crave after a long vacation abroad. Whose ...

high temp dish machine isn’t reaching the required sanitizing surface temperature; temperature of chicken that just came off ...

And that’s a good thing. But as we explored the crop of stellar new restaurants that opened between September 2023 and ...

Is there some sort of formula for roping in both fans of a hit movie and stage hounds, to catch lightning in a new medium?

Cappuccino machine funnels have buildup ... Fort Smith Priority Violations: Chicken made on 10/23 measured 45F in the refrigerator. The cold hold for the dinner line had sour cream measuring 50F and ...

A Springfield restaurant is now on a risk control plan following a Nov. 4 inspection by the Springfield-Greene County Health ...