Stir in 1 pound bite-size pieces boneless, skinless chicken so that it is evenly distributed in the rice. Cover and simmer, ...

If you’re craving a comforting, creamy meal that’s simple to prepare and always satisfying, this Creamy Chicken and Rice ...

With tender chicken, creamy rice, vibrant broccoli, and melty cheese, it’s the kind of meal that wraps you in warmth from the ...

That’s where a one-pot meal comes in handy. Gamoran’s lemony chicken and rice is a simple, quick recipe without a big mess.

A Mediterranean-inspired Boursin chicken casserole, skillet chicken thighs with chickpeas and feta, and a smoky chicken and ...

Cover dish with foil and bake 1 hour. Uncover, arrange chicken on top, then cover again with foil. Continue to bake until rice is cooked through, about 10 more minutes. Turn on broiler.

Cook gently, stirring, for 5 minutes until the rice is no longer soupy but not dry. Stir in the dill and season well. Sit the chicken thighs on top of the rice, cover with a lid and transfer the ...

Sprinkle pinenuts over chicken. Divide in half and serve on two dinner plates. Place spinach in a microwave-safe bowl and ...

What is the Best Rice for Casseroles? While white rice is usually more commonly used in casseroles, I find that the best rice for casseroles will depend on your preference. If you like a softer ...

This chicken soup and steamed rice dish from chef Charles Olalia’s now-shuttered Rice Bar is exactly the kind of meal you would find in my kitchen this time of year. Chicken gets poached in a ...