As with every recipe for fried rice, start with cold (or at least room temperature) cooked rice. It doesn’t work with rice hot out of the cooker, which becomes heavy and stodgy when stir-fried.

Love Indo-Chinese food? This chilli chicken fried rice is the perfect meal when you want something delicious but need it done quick. It's super easy to make at home with just a handful of ingredients.

Welcome to your new favorite dinner recipe - Instant Pot Chicken Fried Rice! This dish is an explosion of my favorite Chinese takeout flavors ... Garnish with sliced green onion and chow mein noodles ...

One dish that's a classic on Chinese takeout menus is fried rice: Delicious grains fried with bits of egg, veggies, and sometimes protein, such as chicken or tofu ... crushed ramen noodles. This ...

Gon chow ngau ho – dry-fried beef rice noodles – is a beloved dish in Hong Kong, where you can find it anywhere from food stalls to high-end restaurants. “Dry-fried” doesn’t mean the ...

Today, Michelin-trained chef, Eric Huang, demonstrates how he cooks quick and easy chicken fried rice. Huang mastered the art of fine dining by training in Michelin-starred restaurants for 10 ...

Mark Teng, a native of China, had a hand in quite a few restaurants, not to mention a laundromat, liquor store and many other ...