This Chinese stir-fry has crunchy sugar snaps, sticky sweet root veg and chewy noodles, topped with toasted sesame seeds. Each serving provides 429 kcal, 12g protein, 63g carbohydrates (of which ...

Perhaps the best part about stir fry is that you can add basically any ingredients, so try these noodle tips with any version of the Asian-inspired meal. Case in point: We suggest serving our ...