Find out if chives are perennial plants that are hardy in your area or if you'll need to plant this herb again in spring.

Chive flowers look beautiful when used as garnishes and even make unique cake decorations. Although chives are mild compared ...

Chinese garlic chive flowers, also known as chive flower buds or flowering garlic chives, are a delicious and versatile Asian vegetable. With their mild garlic-like flavor, delicate texture, and ...

vegetable stocks, soups, creamy sauces, potato dishes and omelettes, adding the herb to the dish just before serving. Purple-blue chive flowers are also eaten and used as a garnish.

Growing chives as perennials has three main benefits: fresh chives for the kitchen, pretty lavender-colored flowers, and an easy-going plant that pops up early in spring to bring green to the ...

vegetable stocks, soups, creamy sauces, potato dishes and omelettes, adding the herb to the dish just before serving. Purple-blue chive flowers are also eaten and used as a garnish.