Malay Mail on MSN20h
Sheung Wan Noodle House in Damansara Utama is the newest spot for great Hong Kong-style beef noodles, 'wantan' noodles and Shunde speciality fish curds
But there’s no denying that Hong Kong restaurants are currently having a moment in the Klang Valley, especially with the ...
Toronto Star21h
One Chinatown restaurant. Two wildly different approaches. Toronto chef ‘pushing boundaries’ of Chinese food
The fat scallops conceal a little disc of thinly sliced Asian pear, bought from a sidewalk vendor in Chinatown, and fermented ...