Cows are still grazing across much of England this November, as unseasonably mild weather keeps temperatures in the mid-teens ...

A horde of ingenious home-made kit and a clutch of noughties Massey Fergusons are just some of the treasures hiding in the ...

Bruce and Euan Smart of South Camaloun secure the top beef carcase title at this year’s Scottish Premier Meat Exhibition amid record entries.

Hennie Jonker, an award-winning Hampshire Down stud breeder from Kroonstad, describes this sheep breed as a topmost mutton ...

While it is still too early to provide a definitive perspective on the overall quality of grass silages made in 2025, Alltech’s regional manager for Northern Ireland, Aislinn Campbell, is confirming ...

A survey from McCain Farmdex tells us that 90% of farmers are feeling pessimistic about the British economy, 86% are worried ...

Opportunities for achieving marketplace popularity can be limited for a small beef herd, but it has not stopped the McIlwaine ...

Current grain market conditions prompt cattle producers to evaluate feeding whole soybeans, but oil content and price comparisons require careful analysis ...

When managed correctly, incorporating co-products into winter feeding programs can stretch limited hay supplies, maintain cow ...

About a year ago, I shared our group’s work to evaluate and update estimates of feed intake for beef cows. One of the popular sources for feed intake estimates is a table published by Hibberd and ...

Oklahoma State's Mark Johnson explains when creep feeding is a good option for fall calves and what makes the ideal feed for ...

Beef is notoriously bad for the environment. Just how bad depends a lot on where in the U.S. you eat it. The carbon footprint of a burger is bigger in Houston than San Francisco, and in Dallas ...