Make your lunch and dinner scenes interesting by preparing this Kashmiri-style pulao for vegetarians.

It adds wonderful depth in this easy chicken curry recipe. Make a paste from the garlic ... Add the ground turmeric, red Kashmiri chilli paste, tomato purée and salt, to taste.

The journey continues! From Mexico’s tamarind coolers to Jamaica’s festive sorrel drink, here are six more iconic beverages ...

Whether you're serving them as a tea-time treat, a breakfast option, or a party starter, this snack is sure to win hearts.

Malai kofta is an Indian dish that stars pillowy dumplings in a creamy tomato sauce. This recipe swaps the traditional ...

Bengali biryani masala is ready to use in this recipe. Now take the chicken pieces (curry cut ... Take a bowl with 1/2 cup of curd or tokdoi, then add 1 tsp of kashmiri chilli powder and and 1/2 tsp ...

Rice, roti, or creamy dairy products that go well with their earthy flavours are frequently served with these dishes. The richness of Indian winter food is celebrated in the following eight classic ...

Perfect for family dinners or special occasions, this recipe ... Kashmiri chili and green chili. Keep a close eye on the dish during the last steps; since we’re not using much water, high heat could ...

From Goa to Meghalaya and Kashmir to Kerala, every region in India has special delicacies that can keep you warm and healthy ...

Wash the rice and soak in plenty of water for 20 minutes. Then drain through a sieve. Keep aside ...

I love this recipe because it’s endlessly flexible: swap the chicken for shrimp, use quinoa instead of rice or clean out the vegetable drawer. Whether you’re feeding a family or just yourself ...