Make your lunch and dinner scenes interesting by preparing this Kashmiri-style pulao for vegetarians.

During winter, Kashmiri Kahwa is a popular choice in India for its immunity-boosting and warming properties. Made by boiling water with saffron, cardamom, and cinnamon, then adding green tea ...

Guldanda, situated in Jammu and Kashmir's Doda district, is rising as a popular winter wonderland due to heavy snowfall and ...

Amidst winter, let’s take a look at some of the velvet shawl designs that you can style with a saree or suit to stand out ...

As Westernisation reshapes lifestyles, languages and values, the rich heritage of J&K faces the risk of fading into obscurity. There is a need for a balance ...

Meet the actor whose soldier father was kidnapped and killed by a militant group. Starting from print modeling to Bollywood ...

Renowned author and entrepreneur, Mutahir Showket, hailing from the Qazigund area of South Kashmir's Anantnag district, has ...

Angad Creations, a name synonymous with timeless craftsmanship and modern elegance, has launched its latest range of wedding collections, redefining luxury and tradition in wedding couture. Known for ...

It’s not quite that scene from When Harry Met Sally, but the groans of delight coming from the table next to us aren’t far ...

In a bowl whisk together curd, water, and besan well. Heat ghee in a pan. Add cumin seeds and fry. Pour in the whisked yoghurt mix, simmer, and bring to a boil.

Here’s how to style a phiran Casual chill ... It’s giving “tradition meets boss babe.” In Kashmiri weddings, the phiran is the Beyoncé of the wardrobe lineup. From Pashmina phirans ...

Restaurateur Stephen Starr—whose DC blockbusters include Le Diplomate, El Presidente, and Georgetown’s new Osteria Mozza—is ...