Nothing hits the spot like a tater tot. But with so many brands stocking the freezer aisle, we took on the challenge of ...

French fries can be one of the best parts of a fast food meal. But not all fast food fries are created equal. These are the ...

“Would you like fries with that?” is probably not something you’ve heard before at a Sweetgreen, the salad-centric chain that promises a healthier alternative to traditional fast foo ...

Adding just a splash of vinegar to the soaking water can transform your fries, making them crunchier and more satisfying. Here’s the step-by-step process to get that perfect crispy finish.

PINE BELT, Miss. (WDAM) - Nearly a dozen food pantries in the Pine Belt received some extra food to give away for the holidays, thanks to the folks at Extra Table. Friday morning, representatives ...

Carefully place the potatoes in the hot beef dripping and pop them back in the oven for 45 to 50 minutes, turning every 15 minutes to ensure they get extra crispy. Once they're golden brown ...

This ensures extra crispy results. But with Nemo spuds, this can be reduced to a mere five minutes without forgoing a golden, crunchy exterior. Seasoning is still a must for delicious roasties ...

Only time will tell what the fast-food royal will transform into fries next. Washington, D.C. native Joseph Lamour is a lover of food: its past, its present and the science behind it. With food ...

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