Begin this recipe a day ahead. Sauternes is a French dessert wine. If unavailable, substitute another sweet wine, such as botrytis semillon. Passionfruit curd will keep, refrigerated in an airtight ...

There are a all kinds of tools and equipment you need in a kitchen if you're fond of cooking, but most chefs will tell you that a good chef's knife is the most important. However, finding a good ...

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Preheat the oven to 180C/160C Fan/Gas 4 and line 2 x 12-hole fairy cake tins with paper cases. Cream the butter and sugar together in a bowl until pale. Beat in the eggs, a little at a time, and ...

The best chef's knife can be used for almost every kitchen cutting task. We've tested the most popular chef's knives from well-known brands, including Global, Lakeland, ProCook and Robert Welch, ...

1. To make the jelly, heat the blueberries with the Prosecco and sugar for 15 minutes. Squeeze the water out of the gelatine and whisk it into the blueberry mixture until fully incorporated. Remove ...

Pour the strawberry puree over the top, add fresh fruit, then layer with the yoghurt. Finish with additional fresh fruit on top. Have you cooked this recipe? We’d love to see! Submit your picture so ...

1. Prepare the jelly according to package instructions using the cosmo drink instead of water. Place your trifl e bowl at an angle inside another bowl so it tilts. Pour in the jelly, then chill until ...

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This recipe is from Delia's Happy Christmas. Makes 24 (18 if using 1lb/450g mincemeat). Scroll to the bottom of the Method to see questions Lindsey has answered on this recipe Make up the pastry by ...

500g pkt Green’s Temptations Triple Choc Fudge Brownie mix ...

Learn how to make this delicious deli hero.