Made in your own kitchen, these simply dressed bone-in chicken thighs are perfect for anytime — they’re so simple but so ...

Roasted chicken is the centerpiece for tonight's dinner but you're down a roasting pan. Here's a handy alternative you ...

If you’re in the mood for noodles, Judy Kim’s chile oil noodles with cilantro are supremely pleasing and spicy enough to ...

Combine salt and seasonings, and rub under and over turkey skin. Refrigerate, uncovered, for 24 hours. Plan on 3/4 teaspoon ...

You may have favorites when it comes to roasted veggies that pair well with baked chicken, but there are many unexplored ...

A toaster oven offers a similar cooking experience to a standard oven — it’s just smaller. Instead of sitting within a wall ...

There’s nothing quite like a bowl of homemade soup to warm your soul and satisfy your appetite. This roasted chicken, sweet ...

how easily the interior converts into two cooking zones ...

From chicken piccata to Yakitori to simple marinated and roasted chicken breasts, here are some excellent ways to prepare ...

Baste a final time, remove the skillet from the oven, and let the chicken rest for 10 minutes before carving. If you’ve roasted the chicken without vegetables, serve with the pan juices on the side.

Preheat the oven to 350°F. Heat one tablespoon of olive ... The small, compact size of a countertop air fryer cuts the cooking time of a roast chicken by about a third. Preheat the air fryer ...