This carrot bacon BLT is a plant-based twist on the classic. It's an excellent way to use carrots to make a type of vegan ...

From there, you can turn the pieces lengthwise and cut them as thick or as thin as you like. For the all-important square cut ...

My kitchen heroes make prep for Thanksgiving dinner, Christmas dinner, and more easier. Shop Staub cast iron, OXO kitchen ...

Paneer cubes are paired with creamy avocado, cherry tomatoes, and greens, then drizzled with olive oil and lemon for a light, satisfying salad.

In Canada and Australia, Nantes carrots are a common type found in markets and grown in local gardens. Kuroda carrots are the ...

Peel the carrots, slice them in half for easy jar fitting, then submerge them in water in a jar. An air-tight container is a ...

Heat an oiled, large, non-stick wok over a high heat. Add pastes. Stir-fry until fragrant. Add gai lan stems, bok choy, carrots and capsicum. Stir-fry for about 2 minutes, or until vegetables are just ...

Alice Zaslavsky is the host of A Bite To Eat with Alice, weeknights at 6pm on ABC TV and anytime on ABC iview. Alice is the resident culinary correspondent for ABC News Breakfast and ABC Radio, a ...

Instead of oregano, try finely chopped tarragon, parsley, or thyme. Give the dish an Italian accent by laying a thin slice of prosciutto on each flattened chicken breast, and sprinkle the finished ...

potatoes, carrot (Sliced), chopped onion, chopped green pepper, beef minced meat, knorrox cube, Bay leave, thyme, Tomato sauce, cooking oil ...