Though many wives may shrink from such an undertaking, my wife Jane and I used to spend many pleasant hours working together trimming and preparing our venison ... front shoulders. Place a ...

Writer and activist Kim Kelly grew up eating the venison her hunter father brought home. She got teased for eating venison ...

Here are five wild turkey or venison recipes from the University of Kentucky Cooperative Extension Service that you can try this holiday season. To cook turkey breast, preheat oven to 325 degrees F.

A hearty meal to add to the deer camp menu, this Michigan-originated Venison Pasty recipe from R3 coordinator Cayla Bendel won’t disappoint. Bendel shares the recipe in this week's “North ...

Editor's Note: This is a limited series featuring wild game recipes created by Fargo chef and avid hunter and angler Jeff ...

This story has been updated to clarify when to add dried chiles in the recipe. This is an ingredient of extremes. There is probably no “take it or leave it” or “yeah, sometimes” here.

While venison — a red meat similar to lean beef but with an earthier flavor — is often perceived as a high-end food in the U.K., one charity sees it as an ideal protein for those who can’t ...

Winchester, England — In the half-light of dusk, Martin Edwards surveys the shadows of the ancient woodland from a high seat and waits. He sits still, watching with his thermal camera.

Credit: AP/Alastair Grant While venison — a red meat similar to lean beef but with an earthier flavor — is often perceived as a high-end food in the U.K., one charity sees it as an ideal prote ...