1. Start by heating your fat or oil in a large, heavy-based pot over medium heat. If you're using the duck or goose fat, you're in for a treat — it’s going to give this cabbage some seriously rich ...
1. Start by boiling your peeled potatoes in salted water. You don’t want them falling apart – just tender enough, so about 7-10 minutes. Drain them well, and shake them in the colander to rough up the ...
Buy any of the below listed Jacobs product pack to be in with a chance to win a €1000 voucher for FBD hotels Terms and Conditions 1. By entering into this promotion entrants will be deemed to have ...
1. By entering into this promotion entrants will be deemed to have accepted and be bound by these Terms and Conditions. 2. The competition will be run in SuperValu stores and on supervalu.ie (the ...
Buy any of the below listed Estrella Galicia product pack to be in with a chance to win One of Five Spanish Dining Experiences and SuperValu Grocery Voucher Terms and Conditions 1. By entering into ...
Minister for Rural and Community Development, Heather Humphreys TD, today (Friday, 1 st November) announced Ballincollig, Co. Cork as Ireland’s Tidiest Town for 2024. Over 600 TidyTowns volunteers ...
Preheat the barbecue to medium and pull the cooked chicken meat into a bowl. In a small saucepan, over medium heat, drizzle the oil and sauté the onion, red pepper and garlic for 2 minutes until just ...
2. Place the flour, porridge oats and salt into a large mixing bowl. Sieve in bread soda and combine with the flour mixture. 3. Make a well and add the egg. Slowly pour in the buttermilk and stir to ...
1. Cover the potatoes with cold water in a pan and bring to the boil, then simmer for 15-20 minutes or until completely tender when pierced with the tip of a sharp knife. 2. Strain the potatoes and ...
Place the gin, crushed ice, lime zest and slices, cucumber and mint sprigs into a large jug and stir well to ensure everything is combined. Top up with tonic water and serve immediately. Replenish the ...
Preheat the oven to 180°C/350°F/Gas Mark 4. Firstly cut the potatoes into wedges, season with some salt and pepper and place on a baking tray, drizzle with olive oil and place in the preheated oven.
Preheat the oven to 220ËšC. In a large mixing bowl, sieve the plain flour and add in a pinch of salt and pepper. Whisk the eggs and milk together and pour over the plain flour. Whisk until a smooth ...