Potatoes are the perfect partner to almost any main recipe, and after pouring through your recipes and reviews, we found out ...

Cheesy scalloped potatoes are creamy and super tender—so much so they cut like butter. A creamy sauce cooks the potatoes and ...

This simple recipe for cheesy scalloped potatoes tastes amazing with just a few tricks to ensure creamy potatoes and a ...

We’re here to tell you, there are SO many more Thanksgiving asserole recipes than just sweet potato and green bean to fill ...

If you’ve ever enjoyed the decadent, creamy Potatoes au Gratin from Ruth’s Chris Steakhouse, you’ll love this Copycat Ru ...

Tartiflette, a dish from the French Alps, is traditionally made with potatoes, reblchon cheese, lardons and onions. It’s super tasty and can be eaten as a starter, main or as a side dish with ...

Get the One-Pot French Onion Pasta recipe. As if the cheesy, layered goodness that's potatoes au gratin couldn't get any better, this one features an infusion of French onion flavoring that takes ...

If you're looking for a hearty and delicious dish to warm you up on a cold evening, you can't go wrong with a traditional Irish potato and turnip gratin. This classic dish has been a staple of ...

Au Gratin Potato Stacks. Photo credit ... Smoked Double Stuffed Baked Potatoes take the classic baked potato to the next level with smoky, cheesy goodness. Filled with a mix of potato, bacon, and ...

Jacket potatoes are a staple for easy meals, but serving them with the classic combination of beans and grated cheddar cheese can get boring. James Martin has spruced up this British staple into ...

Traditionally, a gratin tends to be layered with cheese and may have a crusted cheesy or breadcrumb top. Scalloped potatoes may or may not contain cheese, but they do typically have a richer ...