These two ingredients do the bulk of the work in brining. The salt draws out the moisture of the turkey, and the buttermilk ...

Combine the cold turkey brine and pickle juice or vinegar in a nonreactive container such as glass, plastic or stainless ...

The experts at Butterball shared their most sought-after advice on how to thaw your turkey, how big of a turkey you need, and ...

If brining a turkey in salt water creates a tender, juicy bird, could a turkey brined in pickle juice be even better?

This Smoked Turkey Brine Recipe is combined with a Dry Rub And Butter Injection. This combination will give an amazing f ...

Thanksgiving is almost here, and we've all got turkey on our minds. It's not too early to start shopping for yours, depending ...

Remove turkey from brine and rinse under cool running water. Pat it dry inside and out with paper towels. Place turkey breast ...

Dotdash Meredith Food Studios If you don’t have extra room in your fridge, you could also opt for a dry brine ... dry turkey.” Use a real meat thermometer, like Oxo Good Grips Chef's Precision ...

Thanksgiving is nearly here, so it's time to decide who's going to be on your invite list, what sides you're serving, and, of course, you can't forget to order that turkey. And the good news is ...

Plus, it's made with a specialty brine and ... reported that cooking a turkey is intimidating," Michelle Lieszkovszky, head of innovation at Butterball told "Good Morning America." ...