Hearty enough for a crew of hungry ranchers, this easy cowboy chili recipe is destined to become a fall favorite.

Dave Racicot, the executive chef of The Commoner restaurant in Kimpton Hotel Monaco, in Pittsburgh, is also a deer hunter.

Fry the onions in coconut oil till it’s translucent. Add the spice paste and cook it for 2-3 minutes on low flame.

The condiment can elevate everything from single ingredients (like butter) to homemade dishes (like stew). Learn all about miso from Japanese food experts, including the different types of miso ...

This step involves atomizing a concentrated protein solution and spray-drying it into a powder. Next, it’s ground down to make it more easily mixable in liquids and recipes. Special attention is given ...

The 20 options below are some of our favorites, from simple glazed carrots to microwave steamed broccoli, spicy sautéed ...

Rogan Josh: A spiced lamb curry, originally from Kashmir but popularized by the Mughals, with its distinct red color from Kashmiri chili. Pasanda: A mildly spiced curry made with tender cuts of meat ...

The component isn't listed on the ingredients label but the sour taste ... non-fat part that is processed into cocoa powder. The cocoa butter and cocoa solids are combined with sugar, milk ...

While learning the ropes of filmmaking, Sheikh says the narratives of Kashmir he found in mainstream Indian cinema rankled him because of the absence of Kashmiri voices. After 2019, when the ...

India will impose restrictions on the import of low-ash metallurgical coke, a key steelmaking ingredient, for six months starting January 1, 2025, a government order said on Thursday.