I shared why you should use Egg Noddles last year (see post -> here); plus, let’s face it, they also taste amazing!! I love how fast they cook up and that you can also get them at a great price.

There’s nothing like the warm embrace of a bowl of Creamy Chicken and Noodles on a chilly evening. This dish is the ulti ...

Running out of eggs last-minute doesn't have to mean the end of your culinary plans. This unexpected egg substitute takes ...

1. Place oil in large heavy pot (such as a Dutch oven) over high heat. Add chicken and carrots, and season with salt, garlic ...

is an Italian dish with a raw egg yolk and guanciale (cured pork jowl) cooked together to create a rich, thick sauce that coats the pasta. Usually, if you see the word "braised" in a recipe name ...

A traditional Japanese recipe dedicated to the popular autumnal pastime of moon viewing, this egg and noodle bowl is full of goodness. The just-cooked egg yolk sits atop thick and chewy noodles in a ...

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Tired of the same old lunch? This article presents eight tasty and healthy egg-based tiffin recipes that are perfect for a satisfying midday meal. From classic egg parathas to innovative egg and ...