Chow mein is traditionally a stir-fried noodle dish, but this recipe turns the Chinese cuisine favorite into a brothy noodle ...

This stir fry noodle recipe, which features in Chung’s cookbook Bao Family, is no exception. Dark soy sauce is tossed with rice noodles and beef, resulting in a recipe that’s big on flavour ...

Stir-frying happens just like it sounds: you cook food quickly over high heat in a large, open pan. The hotter the pan, the ...

Top the Khow Suey with the coriander leaves, spring onion greens, crispy fried onions, garlic, and a sprinkle of crushed ...

This delicious Kombu Mixed Rice with Edamame and Oyster Sauce Stir-Fry combines the umami flavor of kombu with vibrant vegetables and your choice of protein. It’s a healthy and satisfying meal ...

Your stir fry will likely already have salt from ingredients like soy sauce, and the noodles will absorb some of that flavor anyway. Read more: 36 Delicious Ways To Use Up Leftover Rice When the ...