It’s beach season, and many weekend warriors driving State Route 126 between northern Los Angeles County and Ventura may not ...

Aside from the horchata flavor, Wai churns a Thai pesto gelato made with sweet Thai basil, a durian and mezcal flavor, and a ...

Less than a week after opening Glizzy Street, brothers Chazz and Chaze Clemons have a steadfast following and a one-hour wait ...

Malibu beachfront restaurant Gladstones is partially reopening for the first time since the Palisades Fire. The restaurant ...

Los Angeles is no stranger to restaurant openings, whether splashy openings in iconic buildings helmed by big-name chefs, a ...

Noma’s forthcoming visit to Los Angeles marks the continuation of a long-standing tradition of international residency for the restaurant, dating back to its stint in London in 2012. Over the last ...

All the commentary and reactions from LA’s restaurant industry at the 2025 California Michelin Guide ceremony.

Palisades wildfire survivors Marlo and chef Gianbattista “Gianba” Vinzoni opened in the former Bluestone Lane on Rose Avenue ...

Two Los Angeles restaurants were given three Michelin stars in this year’s ceremony, marking a first for the city ...

One star. This oceanside restaurant in the Rosewood Miramar Beach serves a three-course prix fixe for $145 a person, a four-course prix fixe for $175 a person, and an eight-course tasting menu for ...

Eloteros sell in nearly all Latino neighborhoods in Los Angeles, but in the central neighborhoods of Hollywood, which is 30 ...

For dessert, there’s an olive oil cake with saffron and gelato from Lynn’s Phoenix-based artisanal Grateful Spoon ($20 to try ...