Meta Gala stands as a pinnacle of fashion and celebrity culture. Making sure there are no spills, Anna Wintour carefully ...

Made with a variety of flours, dals, and vegetables, chillas are quick to prepare, highly nutritious, and easily customisable ...

Cucumber Curry is a light, mildly spiced recipe with roots in South Asian cuisine, particularly Indian and Pakistani kitchens ...

A cup of soothing lemon tea is sure to take away your day-long stress. Apart from being a refreshing beverage, here are some ...

Oolong tea is a flavourful and adaptable tea that may be used in more than just the classic cup in the kitchen. Discover five ...

Mix atta, moong dal, coriander, red chilli powder, cumin powder, garam masala, and salt. Take small portions and shape them ...

Taking the leftover idlis and chopping them into bite-sized pieces, you can whip up idli fry and serve as an appetiser or a mid-day snack. With this step-by-step guide, why don’t you try making it at ...

Eating tofu after returning from prison is not a mere ritual but has a deep-rooted cultural and emotional significance. It ...

Sorbets in mango, kokum, and nimbu pani flavours are experimental desserts but worth a shot. They are perfect to be added to ...

Food pop-ups allow you to enjoy meals across the globe in the comfort of your most frequented restaurants. It facilitates ...

In summer, it only takes a couple of hours to turn a 100-gram bunch of mint leaves into a 20-gram bouquet. This kitchen guide ...

Restaurants have launched their new menus for you to experience new flavours in May 2025. Check out the places in your city ...