If you love fresh organic fruits then there is nothing better than growing them at your own home. If you want, you can begin ...

Murmura laddu is an extremely crunchy and irresistible Indian sweet made with puffed rice and gur (jaggery). If you are ...

Whisk besan, water, salt, sugar, and turmeric powder till smooth. Let it rest for 10 minutes. Add baking soda to the batter ...

Rabdi is a traditional Indian dessert that can be relished as is or used as a rich garnish for other sweets. To make it more ...

Meta Gala stands as a pinnacle of fashion and celebrity culture. Making sure there are no spills, Anna Wintour carefully ...

Rice Kanji is a fermented and healthy drink made by soaking cooked rice in water and then allowing it to ferment. It is a ...

Made with a variety of flours, dals, and vegetables, chillas are quick to prepare, highly nutritious, and easily customisable ...

A cup of soothing lemon tea is sure to take away your day-long stress. Apart from being a refreshing beverage, here are some ...

Cucumber Curry is a light, mildly spiced recipe with roots in South Asian cuisine, particularly Indian and Pakistani kitchens ...

Oolong tea is a flavourful and adaptable tea that may be used in more than just the classic cup in the kitchen. Discover five ...

Mix atta, moong dal, coriander, red chilli powder, cumin powder, garam masala, and salt. Take small portions and shape them ...

Taking the leftover idlis and chopping them into bite-sized pieces, you can whip up idli fry and serve as an appetiser or a mid-day snack. With this step-by-step guide, why don’t you try making it at ...