Jun 11, 2024 · Pesto is a vibrant green, fresh-tasting sauce that originated in Genoa, Italy. It’s traditionally made with a combination of fresh basil, Parmesan cheese, olive oil, garlic, and …

Jul 15, 2025 · This quick and easy basil pesto recipe adds fresh, vibrant flavor to pizzas, pasta, and more. It's made with herbs, garlic, pine nuts, olive oil, and parmesan.

Pesto (Italian: [ˈpesto]), also known as pesto genovese, is an Italian paste made with basil leaves, extra virgin olive oil, Parmesan (alternatively Grana Padano), pecorino sardo, pine nuts, and …

Aug 1, 2025 · This authentic Italian Pesto recipe is a vibrant sauce with fresh basil, pine nuts, parmesan cheese, garlic and freshly squeezed lemon juice. There are so many ways to use …

Jul 30, 2025 · The most popular variety of pesto now is made by "crushing" basil, garlic, pine nuts, olive oil, and some hard cheese in a food processor or blender, but there are many varieties of …

Jan 2, 2019 · You've seen pesto on pasta and on chicken sandwiches for as long as you can remember, but do you actually know what's in the cheesy green sauce? Here's exactly what …

May 20, 2025 · Aside from tossing with pasta, pesto can be used to top simple grilled or roasted meats or vegetables. Dollop it into soup or onto fried eggs just before serving or use it as a …

Jun 26, 2025 · Make classic basil pesto with toasted pine nuts, Parmesan, and olive oil—slather on grilled toast or toss with pasta for a quick, flavorful weeknight dinner.

This classic basil pesto recipe is bright and nutty, delicious on summer pastas, pizzas, and more. Easy pesto sauce variations included!

Keep this basic Basil Pesto recipe from Food Network Kitchen in your arsenal and use it for topping pasta, fish, chicken, pizza and more.