Filipino Chicken Adobo Recipe

Philippine adobo is a popular Filipino dish and cooking process in Philippine cuisine that involves meat, seafood, or vegetables marinated in vinegar, soy sauce, garlic, bay leaves, and black peppercorns, which is browned in oil, and simmered in the marinade. It has occasionally been considered the unofficial national dish in the Philippines. The cooking method for the Philippine adobo is indigenous to the Philippines. The various Pre-colonial peoples of the country often cooked or prepared thei

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